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Description
- Designed specifically for gluten free quick-breads, gluten free muffins, gluten free brownies, gluten free pies, gluten free quiches, gluten free crumbles, gluten free breading's & more
- All-purpose gluten free flour will often yield a gluten free bread with a detectable "gluten free" aftertaste.
- Purpose-driven baking flour with gluten free baking, there is no one size fits all solution.
- Each blend has been created to mimic the taste and texture of regular baked goods by a Le Cordon Bleu trained pastry chef.
- Made with standard quality and nutritious ingredients to achieve the best taste possible.
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Details
Details
Current Stock:SKU: UI-12102UPC: 866712000031
Canadian Dollars